You simply take some chicken breasts and your favorite beer and throw it in the crockpot! We used Dos XX because that's Joey's beer of choice. I'm not a beer drinker nor do I even like the taste of beer, but the chicken was delicious!
And for you weight watchers it's only 3 points!
- 2lbs skinless, boneless chicken breasts (I used 8 breasts, 4oz ea)
- 1 bottle or can of your favorite beer (I used Guinness)
- 1 tsp salt
- 1 tsp garlic powder
- 1 tbsp dried oregano
- 1/2 tsp black pepper
- Place all ingredients in the crock pot, and cook on high for 4-5 hrs, or low for 6-8 hrs.
- Feel free to change out the spices and herbs and use whatever you’d like.
Cooking time: 6 hour(s)
Read more: http://www.laaloosh.com/2012/07/09/crock-pot-beer-chicken-recipe/#ixzz2ShxOLwxm